Dash of dill syrup, Pure Gin, 10ml of Mango Liqueur, lemon juice, Prosecco to top, Dill to garnish. A refreshing brunch cocktail that combines dill syrup, lime juice, mango liqueur, champagne, and Pure Icelandic Gin. Sip and savour the harmonious blend of herbal, tropical, and bubbly flavours. Elevate your brunch experience with this unique treat.